Connoisseurs Club

Unparalleled Reds.
Unprecedented Access.
Unrivaled Price.

Expand your palate—and your knowledge—with quarterly deliveries of stunning, expert-selected wines.

From Celebrated Vineyards,
To Your Cellar

Indulge in established icons, find new favorites, and cultivate your collection.

You’re an enthusiast with a taste for the rare, the undiscovered, the exceptional. You know your way around a wine list, but you’re hungry— or thirsty—for more. The Connoisseur Club is for you.

Join today and we’ll send you a curated selection by our industry experts of two breathtaking bottles, four times a year. From a heady mix of celebrated old-world producers and compelling upstart vintners, these distinguished wines set industry standards, attract cult followings, and grace the menus at Michelin-starred restaurants before they reach your doorstep. Along with these prized picks, you’ll enjoy unique insights from industry experts, early access to limited-supply bottles, and members-only discounts. The smoothest path from storied vineyards to your cellar— satisfaction guaranteed.

Become a Member

Member Benefits

Each wine is hand-selected by a Master Sommelier

10% off all Wine Access purchases *

Exclusive video tastings

Early Access to limited releases and off-the-site selections

Complimentary shipping

Impeccable Quality.
Incredible Access.

To bring you the highest caliber bottles, we taste over 20,000 wines annually—from large, storied estates to excellent boutique vineyards across the world. With two unique selections per shipment, the Connoisseur Club offers a diverse array of the finest in red wine, be it California cab or top-scoring Barolo.

All Red

2 world-class bottles of red wines, delivered quarterly – $150 per shipment

Become a Member

Curated by
Unrivaled Experts

Laura Koffer

Advanced Sommelier

Laura spearheaded the wine program for Top Chef Masters Michael Chiarello’s restaurant group and was a manager at Wine Spectator award-winning TORC.
Eduardo Dingler

Wine Judge, Sake Ambassador and Sommelier

Eduardo was the Global Beverage Director for the Morimoto Group for nearly a decade, has worked at some of Napa Valley’s most iconic restaurants, and is a professional Wine, Sake, and Spirits Judge and Journalist.
Vincent Morrow

Master Sommelier

Vincent is the Wine Director at PRESS Napa Valley—home to the largest selection of Napa Valley wines in the world—where he helped earn the restaurant’s first-ever Wine Spectator Grand Award. Named Michelin’s Sommelier of the Year, he honed his knowledge at wineries such as Ridge Vineyards and Michelin-starred restaurants such as Gary Danko, Benu, and The French Laundry.